26 varieties of Apricot fruit

Apricot fruit has a lot of varieties. The following are the 26 varieties of Apricot fruit.

 1.The Apium variety: This particular variety is a medium to large fruit that has a clear yellow skin and some plum taste.

 2.The August Glo variety: This particular variety has a great sweet-tart flavor.

 3.The Autumn Royal variety: The Autumn Royal variety is similar to Blenheim variety. This particular variety is a medium fruit that has yellow skin with a slight orange blush.

 4.The Blenheim variety: The Blenheim variety has a thick yellow-orange flesh, this variety is a very juicy fruit with sweet, sprightly, and aromatic flavor.

 5.The Chinese (Mormon) variety: The Chinese (Mormon) variety is a small, orange-skinned fruit with red blush. This variety is smooth, and the firm flesh is sweet and juicy.

 6.The Earligold variety: The Earligold variety is a medium-sized fruit that has a golden yellow color with a rich and juicy flesh.

 7.The Floragold variety: The Floragold variety is a small to medium size fruit with yellow skin.

 8.The Garden Annie variety: The Garden Annie variety is a medium to large fruit with a bright yellow skin color. This particular variety clingstone flesh is juicy and firm.

  9.The Gold Kist variety: This particular variety is a medium to large fruit with a red-blushed yellow skin color. This variety has an excellent sweet-tart flavor.

 10.The Goldcot variety: The Goldcot variety is a medium to large fruit with a bright gold skin color.

 11.The Golden Amber variety: This particular variety is a large and symmetrical fruit with a yellow skin color.

 12.The Harcot variety: The Harcot variety is a medium to large fruit. This variety is firm, sweet, and juicy.

 13.The Harglow variety: This particular variety is a medium-sized orange fruit. This variety is firm, sweet and flavorful.

 14.The Hargrand variety: The Hargrand variety is very large and is a firm fruit.

 15.The Harogem variety: This particular variety has a good flavor.

 16.The Katy variety: The Katy variety is a large fruit with red-blushed skin and a deep yellow flesh.

 17.The King variety: This particular variety is a very large fruit.

 18.The Manchurian variety: The Manchurian variety is small and it has a mild-flavor.

 19.The Montrose variety: This particular variety is a large fruit with yellow skin and red blush. The Montrose variety is sweet and is juicy with great flavor.

 20.The Moongold variety: This particular variety is a plum-size fruit with golden skin and flesh. The Moongold variety is sweet and it has a sprightly flavor.

 21.The Moorpark variety: The Moorpark variety is a large apricot that was developed in the eighteenth century. The Moorpark variety is considered one of the best.

 22.The Newcastle variety: This particular variety is a small to medium round well-shaped fruit with lemon-yellow skin.

 23.The Plum Parfait variety: This particular variety is a medium fruit. The Plum Parfait variety skin is red with blushed over dark yellow.

 24.The Puget Gold variety: The Puget Gold variety is a medium size fruit with a good flavor low in acid.

 25.The Rival variety: The Rival variety is large with blushed red.

 26.The Royal Rosa variety: This particular variety is a medium fruit with bright yellow skin. This variety has a firm flesh with pleasant aroma