Some of the different varieties of Ginseng

Ginseng plant is one of the medicinal plant that is actually use to prepare Ayurvedic medicines. Ginseng is among the rooted plant that originated from the genus panax. Ginseng as a herb belong to the Araliaceae family. This particular plant called Ginseng are scientifically named as panax quinquwfolius. The south China ginseng and the Korean ginseng and the American ginseng belong to the same genus. Ginseng as a plant has been use as medicine in the centuries. Furthermore, Ginseng plants are grown popularly in countries like China, Japan, Korea, Siberia, Vietnam and North America. Ginseng plant has a lot of health benefits. The following are some of the health benefit of Ginseng.

1. Ginseng can help to increased energy level.
2. Ginseng plant can help to improves cognitive ability.
3. This particular plant can help to reduce alcohol toxicity in the brain by increasing the enzymes that help in alcohol breakdown.
4. Ginseng plant can really help to relieves stress.
5. This particular plant can be use to treat Attention Deficit Hyperactivity Disorder (ADHD).
6. Ginseng plant can be use to treat erectile dysfunction.
7. Ginseng plant can be use to treat premature ejaculation. Some of the ingredients in premature ejaculation creams contain ginseng plant.
8. Ginseng plant can also be use to treats menstrual discomfort.
9. Ginseng plant can really help to improve sexual performance.
10. This particular plant can also help to boost immune system.
11. Ginseng plant can help to reduces fatigue.
12. Ginseng plant can help to lower blood sugar level.
13. Ginseng plant helps to improve lungs function.

There are lot of health benefits of Ginseng plant. This plant is actually use as an ingredient to produce a lot of herbal medicines. Starting a commercial Ginseng farm can be very profitable if it is done in a proper way. There are a lot of demand on Ginseng both in the international and local market. A lot of commercial Ginseng farmers are really making a lot profits from there Ginseng farm.

The different varieties of Ginseng

There are different varieties of Ginseng. The following are some of the different varieties of Ginseng.

1. The oriental ginseng (Panax ginseng) variety: The Oriental ginseng (Panax ginseng) variety is a native to eastern Asia, primarily China and Korea. The Oriental ginseng (Panax ginseng) variety was found in the centuries ago. By virtue of its popularity, it was dug almost to extinction. This variety is currently available as a cultivated plant.
2. The wild oriental ginseng variety: The wild oriental ginseng variety is not practical consider as a modern medicinal herb due to its rarity and cost.
3. The cultivated oriental ginseng variety: The cultivated oriental ginseng variety is the most common type of ginseng found. The cultivated oriental ginseng variety is relatively inexpensive and it is grown using intensive cultivation.
4. The white ginseng variety: The white ginseng variety  is another popular ginseng variety. If the root is dried, it takes on a tan color.
5. The American ginseng (Panax quinquefolium) variety: The American ginseng (Panax quinquefolium) variety is the botanical cousin to Panax ginseng and is indigenous to the Appalachian mountain region of North America. The American ginseng variety can be found growing wild in forests and also cultivated in plantations in the U.S. and Canada.
6. The wild American ginseng variety: This particular variety of ginseng grows generally in shaded hardwood forests and can live to be almost a century old, but the average plant grows to be about 8-15 years old. This variety is listed as a threatened species.
7. The woods-grown American ginseng variety: This particular variety is grown in the forest where the soil has been mounded up to increase the yield of the crop. This particular variety of ginseng is grown organically, and it can reach 6-8 years old.
8. The cultivated American ginseng variety: This particular variety is the most common type of American ginseng found. This variety is grown under artificial shade in the fields and it yields a crop in approximately 3-4 years.