Homemade food for German Shepherd puppy

 

Making homemade food for a German Shepherd puppy can be a great way to ensure they're getting high-quality nutrition, but it's super important to balance the nutrients—puppies need specific levels of protein, fat, calcium, and phosphorus to grow properly.

Here’s a basic homemade meal idea to get started (for a German Shepherd puppy around 2-4 months old, adjust portion size depending on weight):

Homemade Puppy Recipe (Balanced for Growth)

Ingredients:

·  1 cup lean ground turkey or chicken (cooked, no seasoning)

·  1/2 cup cooked brown rice or quinoa

·  1/4 cup finely grated carrots

·  1/4 cup chopped spinach (lightly steamed)

·  1 tsp olive oil (for healthy fats)

·  1/2 tsp calcium supplement (consult your vet for brand/dose)

·  Optional: small pinch of turmeric or parsley

Instructions:

1.    Cook the ground meat thoroughly in a pan—no onions, garlic, or seasoning.

2.    Cook rice/quinoa separately.

3.    Lightly steam the veggies or boil them just until soft.

4.    Mix everything together, add the oil and supplement last once slightly cooled.

5.    Let it cool to room temp before serving.

 

Feeding Guidelines:

·  Feed 3–4 times a day depending on age.

·  Adjust portion sizes based on activity level and growth.

·  Always have clean water available.

Supplements to Consider:

·  Calcium & phosphorus: crucial for large-breed puppies.

·  Omega-3 fatty acids: for joints and coat health (fish oil).

·  Multivitamin: especially if meals aren’t professionally balanced.

If you're planning to feed homemade meals regularly, I highly recommend getting a vet or pet nutritionist involved to help formulate a balanced long-term diet.